Chef Dale Robert Morgan

Chef Dale Robert Morgan, 54, of Winter Haven, FL passed away on August 23, 2021 at Winter Haven Hospital. He was born on January 17, 1967 in Royal Oak, Michigan to David Robert and Virginia Ann Beason Morgan. Dale moved to Florida in 2019 from White Lake, Michigan, worked in the food industry as a chef for 23 years, and was of the Protestant faith. Dale graduated from Troy High School, Troy Michigan in 1985. Joined the Marines after high school. He also received a Specialized Associates Degree in Culinary Arts from The Academy, Lakeland Florida. He worked at Club 33 at Disney World, which he just loved. Dale lived a simple life, and loved his family and spending time with them. His passion was cooking, and he also loved gardening, working out, and his animals. Dale enjoyed watching Hockey, in fact, his favorite team was the Detroit Red Wings. Dale also enjoyed tinkering on his daughters’ cars and building just about anything. Dale leaves behind to cherish his memory his daughters, Kendall Morgan and Roxanne Morgan; mother, Virginia Morgan; father, David Robert Morgan; sister, Beth Ann Walter; brother, Chad David Morgan (Debra); and his bunny, “Stinky”. He was loved not only by his family but as well as by his grand pets.